饮食传统

共 13 种图书

排序:
吃鱼歌 封面
吃鱼歌 李长声 生活·读书·新知三联书店 · 2014 《吃鱼歌》是旅日作家李长声随笔集《长声闲话》的第四册,收文七十三篇,内容大体分作两路:一路谈吃,一路记游。谈吃的部分以日本饮食为切入口:从《日本书纪》里已载钓法的香鱼,到滋贺名产、气味绕梁的腌鲫鱼,再到“脍与炙”这类生食与火烤的古老做法;作者由此指出,时下被视作日本料理招牌的不少吃法,其实与中国饮食…
国家地理杂志 1966年3月号(第129卷第3期) 封面
国家地理杂志 1966年3月号(第129卷第3期) Thomas S. Hammond / Dean Conger 国家地理学会 · 1966 本册为美国《国家地理》杂志1966年3月号,第129卷第3期,是一期以莫斯科为封面主题的专辑。封面为圣瓦西里大教堂,由迪恩·康格(Dean Conger)拍摄。本期主要内容包括:托马斯·S·哈蒙德(Thomas S. Hammond)撰写的《一个美国人在莫斯科》(An American in Mos…
La maniere d‘amolir les os, et de faire cuire toutes sortes de viandes en fort 封面
评分 3.3
La maniere d‘amolir les os, et de faire cuire toutes sortes de viandes en fort Papin, Denis, 1647-1714 Project Gutenberg · 2019 Project Gutenberg was the first provider of free electronic books, or eBooks. Michael Hart, founder of Project Gutenberg, invented eBooks in 1971 and …
The National Cook Book, 9th ed. 封面
评分 2.8
The National Cook Book, 9th ed. Peterson, Hannah Mary Project Gutenberg · 2019 Project Gutenberg was the first provider of free electronic books, or eBooks. Michael Hart, founder of Project Gutenberg, invented eBooks in 1971 and …
Dishes & Beverages of the Old South 封面
评分 3.8
Dishes & Beverages of the Old South McCulloch-Williams, Martha, 1857?- Project Gutenberg · 2019 Project Gutenberg was the first provider of free electronic books, or eBooks. Michael Hart, founder of Project Gutenberg, invented eBooks in 1971 and …
All About Coffee 封面
评分 4.5
All About Coffee Ukers, William H. (William Harrison), 1873-1945 Project Gutenberg · 2019 Project Gutenberg was the first provider of free electronic books, or eBooks. Michael Hart, founder of Project Gutenberg, invented eBooks in 1971 and …
The Compleat Cook 封面
评分 2.8
The Compleat Cook W. M. Project Gutenberg · 2019 Project Gutenberg was the first provider of free electronic books, or eBooks. Michael Hart, founder of Project Gutenberg, invented eBooks in 1971 and …
Simple Italian Cookery 封面
评分 2.9
Simple Italian Cookery McGinnis, Mabel Earl, 1876- Project Gutenberg · 2019 Project Gutenberg was the first provider of free electronic books, or eBooks. Michael Hart, founder of Project Gutenberg, invented eBooks in 1971 and …
江苏茶文化史 封面
评分 3.7
江苏茶文化史 刘馨秋 江苏人民出版社 · 2024 综观中国茶文化发展史,江苏总是隐于辉煌背后。都知北苑贡焙名闻天下,却不知宜兴“茶舍”是中国历史上第一个贡焙之所;都知明代废团茶、兴散茶,却不知早在宋元时期江苏就已具备良好的芽茶制作基础;都知巴蜀是茶文化摇篮,西安、杭州是茶文化中心,却不知正是六朝时期的南京连接起了茶文化的先秦萌芽期和唐宋兴盛期,支撑…
La Mejor Cocinera, Recetas de Cocina 封面
评分 3.0
La Mejor Cocinera, Recetas de Cocina Calleja Project Gutenberg · 2019 Project Gutenberg was the first provider of free electronic books, or eBooks. Michael Hart, founder of Project Gutenberg, invented eBooks in 1971 and …
La scienza in cucina e l‘arte di mangiar bene 封面
评分 4.3
La scienza in cucina e l‘arte di mangiar bene Artusi, Pellegrino, 1820-1911 Project Gutenberg · 2019 Project Gutenberg was the first provider of free electronic books, or eBooks. Michael Hart, founder of Project Gutenberg, invented eBooks in 1971 and …
The Belgian Cookbook 封面
评分 3.0
The Belgian Cookbook Project Gutenberg Project Gutenberg · 2019 Project Gutenberg was the first provider of free electronic books, or eBooks. Michael Hart, founder of Project Gutenberg, invented eBooks in 1971 and …
经典淮扬菜教室 封面
评分 3.9
经典淮扬菜教室 张奔腾 吉林科学技术出版社 · 2016 淮扬菜与川菜、鲁菜、粤菜并称为中国四大菜系,在国内外享有盛誉。其主要由扬州风味、淮安风味和镇江风味等三大地方风味组成。淮扬菜共同的特点是擅烹制鲜活淡水产品,讲究刀工,注重火功,口味咸甜适中、清鲜淡雅,重原汁原味,擅长炖、焖、煨、蒸、烧、焐、炒等烹调技法。淮扬传统菜肴中既有南方菜的鲜、脆、嫩的特点,又…