Modern Farming of Min Pigs
Tags
Summary
Editor's review
Who it's for
A good fit for
- Professional farmers and farm managers planning to enter or already engaged in Min pig farming
- Students and researchers in animal husbandry and veterinary medicine using it as reference material on native pig breed research
- Investors and operators interested in the industry chain of premium Chinese livestock products such as black pork
- Grassroots animal husbandry technology extension staff who need to systematically learn modern standardized farming techniques
Not a good fit for
- Ordinary household readers seeking only pet pig care information
- Readers hoping for quick-rich "shortcuts" or general, superficial farming theory
Reading tips
- Read the first chapter in full first to build an overall understanding of the Min pig's breed characteristics and economic value.
- Based on your own farm's specific conditions, focus on the chapters on feeding management and disease prevention and control, and take notes.
- Compare the book's technical parameters (such as feed ratios and environmental control standards) with actual practice, and adjust and optimize step by step.
About the publisher
Heilongjiang Science & Technology Press focuses on agriculture and forestry science, architectural design, medical and health care, quality of life, and science fiction and popular science, while also introducing classic works and foreign literature. Its catalog includes short story collections by Chekhov, O. Henry, and Maupassant, as well as Maugham's The Razor's Edge; dietary and health texts such as Suixiju Yinshi Pu; popular science titles such as Looking for Insects in South America; annotated editions of Czerny's elementary piano studies; and inspirational titles such as Thinking Determines the Way Out. Its author resources include foreign writers such as Chekhov, Maugham, O. Henry, and Maupassant, along with compilers and editors such as Tian Weihua, Wang Shixiong, Hu Yuanbin, and Zhu Zhuoqing. Public information is limited, and the above is based solely on the catalog to summarize its publishing characteristics.
Contents
- 版权信息
- 民猪现代养殖编委会
- 第一章 民猪品种的起源与形成过程
- 第一节 东北地区养猪历史及自然经济条件
- 第二节 民猪的形成、保护与利用
- 第二章 品种特征和性能
- 第一节 体型外貌
- 第二节 生物学特性
- 第三节 生产性能
- 第三章 民猪的饲养管理
- 第一节 后备种猪的饲养管理
- 第二节 种公猪的饲养管理
- 第三节 母猪的饲养管理
- 第四节 仔猪培育技术
- 第五节 育肥猪的饲养管理
- 第六节 猪人工授精
- 第四章 民猪的营养需要及常用饲料
- 第一节 民猪饲料中养分及在民猪动物体内的作用
- 第二节 饲料养分在民猪体内的消化
- 第三节 民猪常用饲料
- 第四节 饲用酶制剂及其应用
- 第五节 民猪饲料中霉菌毒素的种类及预防方法
- 第五章 疫病防控
- 第一节 生物安全
- 第二节 主要传染病的防控
- 第六章 养殖场的建设与环境控制
- 第一节 养猪场的规划
- 第二节 猪场内、外环境控制
- 第七章 废弃物处理与资源化利用
- 第一节 原则
- 第二节 粪便、尿液、污水处理及利用
- 第八章 民猪的开发利用与品牌建设
FAQ
Is this book suitable for complete beginners with no farming experience?
Are the technical standards in the book applicable to southern regions?
Does the book cover the latest biosecurity and environmentally friendly farming content?
Comments
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About the author
He Xinmiao: publicly available information is limited, and only one work by this author is known, Modern Farming of Min Pigs, classified under agriculture, forestry and animal husbandry. The subject suggests an interest in the modern raising of the Min pig, a local Chinese breed, likely covering practical aspects such as feeding management, breeding and reproduction, pig farm construction, and disease prevention and control, and aimed at breeders and grassroots technical staff. Books of this kind tend to be practice-oriented, plainly written, and focused on operational steps and summarized experience rather than theoretical exposition. Because the author's life, identity, and academic background cannot be verified, judgments about writing style and professional influence must remain cautious and based only on this work: it may serve as a reference on Min pig farming and offer basic knowledge for the conservation and commercial use of local pig genetic resources. Further information about the author awaits new sources.
