About the author
Food and Beverage Service: A Practical Manual
Chongqing University Press · 2026
The content of this book is organized around four training projects—"Etiquette," "Skills," "Design," and "Growth"—covering routine etiquette for food …
Beginning Theory: An Introduction to Literary and Cultural Theory
World Publishing Corporation · 2025
This book was first published in 1995. Its author, Peter Barry, is a professor in the Department of English at Aberystwyth University in the UK. Since…
Engineering Fluid Mechanics (Planning Textbook for Cultivating Innovative Applied Talents in Automotive Fields at 21st-Century Higher Education Institutions)
Peking University Press · 2025
Based on the research needs of the thermal energy and power engineering specialty, this textbook appropriately supplements existing materials with an …
Stories in the Archives
· 2025
Stories from the Files is a work of documentary literature by Yang Jianguo, based on real cases from his more than thirty years as a police officer. D…
Publishers
World Publishing CorporationPeking University PressChongqing University Press