About the author
Low-Carb
Beijing Science and Technology Press · 2025
A low-carb diet guide that will overturn Chinese readers' assumptions about nutrition! Written by Xia Meng, a leading authority in clinical nutrition …
You Are What You Eat 2
Scientific and Technical Documentation Press · 2021
This book is a clinical nutrition practice guide that, from a clinical medicine perspective, proposes nutritional approaches and plans for treating an…
You Are What You Eat (2 Volumes)
· 2021
This two-volume set includes You Are What You Eat: Eat Right, Get Sick Less, and Eat This Way When Sick and You Are What You Eat 2: The Dietary Code f…
Great Encyclopedia of Medical Care and Health Preservation (10-Volume Set)
· 2021
This set comprises: Wei Zi's First-Aid Guide for Chinese People, What You Eat Made You 2, What You Eat Made You, Illness Cured by Hand, and Schisandra…
You Are What You Eat
Jiangxi Science and Technology Publishing House · 2017
Written by Xia Meng, former director of the Nutrition Department at Anzhen Hospital, You Are What You Eat draws on her own experience of illness and 1…
Publishers
Beijing Science and Technology PressJiangxi Science and Technology Publishing HouseScientific and Technical Documentation Press